Yumiliciosity!

fritesandfries:

Can a foodie gastronome and a non-foodie non-gastronome be in a relationship? The Wall Street Journal investigates the struggle between the heart and the stomach:

“When a foodie and a non-foodie fall in love, cooking and eating aren’t always a shared experience. “Non-foodies feel left out…

I totally understand this one. For my husband, food is fuel (and sometimes his enemy, depending on what the ingredients list says). For me, food is an emotional experience. It can brighten or ruin my day, supplement my creativity, and make me easier to deal with. It’s not like it’s a chemical thing, either. Sure, he has food allergies, but we’re both hypoglycemic so we both need to eat on a regular basis. It’s just that he doesn’t get cravings and there isn’t ever a food that excites him - whereas I always have a craving and get VERY excited over food.